Spring Barley Propino

Breeder: DANKO
New quality standard for malt house!
  • Propino ensures yielding that is approved among other brewing and fodder varieties in the whole Europe.
  • It is a brewing variety with healthy leaves and good resistance to lodging.
  • Protein content is here very low, which ensures good quality during harvest.
  • It yields well in all barley cultivation regions in Poland, especially on water-deficient soils.
  • Sowing term lasts from the beginning of March until mid April.
  • In order to ensure high yielding, a possibly early sowing is recommended.
Important informations
Heading datemoderately late
Plant heightmoderately short
1000 seed weighthigh
Resistance to beating-downgood
Mildew8,0very good
Net spot6,8average
Barley leaf rust6,7average
Black spot6,8average
Sowing density

Optimal period: 300 - 350 seeds/m2